炭焼きと焼き鳥 炭から隅まで

炭焼きと焼き鳥 炭から隅まで

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    1. HOME
    2. FOOD
    • COURSE (7)
    • FOOD
    • DRINK
    • Kawachi duck

      • Kawachi duck tartare

        1,500 yen(税込)

        1/10

        Kawachi duck tartare

        1,500 yen(税込)

      • Kawachi duck tataki

        1,500 yen(税込)

        1/10

        Kawachi duck tataki

        1,500 yen(税込)

    • Seafood specialities

      • Sea bream marinated in kelp

        ¥ 650(税込)

        1/10

        Sea bream marinated in kelp

        ¥ 650(税込)

      • Assortment of 3 Kinds of Sashimi

        700 yen(税込)

        1/10

        Assortment of 3 Kinds of Sashimi

        700 yen(税込)

      • Salmon and fruit tomato caprese

        900 yen(税込)

        1/10

        Salmon and fruit tomato caprese

        900 yen(税込)

    • Dish

      • Charcoal Corner Potato Salad

        500 yen(税込)

        1/10

        Charcoal Corner Potato Salad

        500 yen(税込)

      • Chicken broth roll

        500 yen(税込)

        1/10

        Chicken broth roll

        500 yen(税込)

      • Bean sprouts and mizuna namul

        300 yen(税込)

        1/10

        Bean sprouts and mizuna namul

        300 yen(税込)

      • Chinese cabbage kimchi

        300 yen(税込)

        1/10

        Chinese cabbage kimchi

        300 yen(税込)

    • gem

      • Boiled radish tempura

        550 yen(税込)

        1/10

        Boiled radish tempura

        550 yen(税込)

      • Corn tempura

        550 yen(税込)

        1/10

        Corn tempura

        550 yen(税込)

      • Akashiyaki from the kettle

        ¥ 650(税込)

        1/10

        Akashiyaki from the kettle

        ¥ 650(税込)

      • Fried cod roe with seaweed

        600 yen(税込)

        1/10

        Fried cod roe with seaweed

        600 yen(税込)

    • Kimpa

      • Toro Tak Kimbap

        Toro Tak Kimbap

        1700 yen(税込)

        1/10

        Toro Tak Kimbap

        Toro Tak Kimbap

        1700 yen(税込)

      • Skirt steak kimbap

        1700 yen(税込)

        1/10

        Skirt steak kimbap

        1700 yen(税込)

    • Charcoal grilled speciality

      • Charbroiled Wagyu beef hamburger

        950 yen(税込)

        1/10

        Charbroiled Wagyu beef hamburger

        950 yen(税込)

      • Thickly sliced tender beef tongue

        ¥ 750(税込)

        1/10

        Thickly sliced tender beef tongue

        ¥ 750(税込)

      • Thick sliced skirt steak

        ¥ 750(税込)

        1/10

        Thick sliced skirt steak

        ¥ 750(税込)

      • Thick-sliced salmon skewers

        700 yen(税込)

        1/10

        Thick-sliced salmon skewers

        700 yen(税込)

      • Charbroiled chicken thigh with green onion and salt or sauce

        ¥ 650(税込)

        1/10

        Charbroiled chicken thigh with green onion and salt or sauce

        ¥ 650(税込)

      • Charbroiled chicken breast with sauce or black pepper

        ¥ 650(税込)

        1/10

        Charbroiled chicken breast with sauce or black pepper

        ¥ 650(税込)

      • Kokoro charcoal grilled with salt or sauce

        500 yen(税込)

        1/10

        Kokoro charcoal grilled with salt or sauce

        500 yen(税込)

      • Beef cutlet skewers made with marbled black beef thigh

        900 yen(税込)

        1/10

        Beef cutlet skewers made with marbled black beef thigh

        900 yen(税込)

      • Negima 2 pieces

        600 yen(税込)

        1/10

        Negima 2 pieces

        600 yen(税込)

    • Charbroiled chicken

    • Charcoal grilled vegetables

      • Ellinghi

        500 yen(税込)

        1/10

        Ellinghi

        500 yen(税込)

      • yam

        500 yen(税込)

        1/10

        yam

        500 yen(税込)

      • young corn

        400 yen(税込)

        1/10

        young corn

        400 yen(税込)

    • Rice and noodles

      • Kawachi duck broth chazuke

        1200 yen(税込)

        1/10

        Kawachi duck broth chazuke

        1200 yen(税込)

      • Wagyu beef loin sushi

        550 yen(税込)

        1/10

        Wagyu beef loin sushi

        550 yen(税込)

      • Charcoal Yakitori Rice Bowl

        1150 yen(税込)

        1/10

        Charcoal Yakitori Rice Bowl

        1150 yen(税込)

      • Charcoal-grilled skirt steak bowl

        2000 yen(税込)

        1/10

        Charcoal-grilled skirt steak bowl

        2000 yen(税込)

      • Beef tongue yukke rice bowl

        2000 yen(税込)

        1/10

        Beef tongue yukke rice bowl

        2000 yen(税込)

      • Assortment of three kinds of meat sushi

        1,500 yen(税込)

        1/10

        Assortment of three kinds of meat sushi

        1,500 yen(税込)

      • Wagyu Beef Sirloin and Beef Taku Chazuke

        1800 yen(税込)

        1/10

        Wagyu Beef Sirloin and Beef Taku Chazuke

        1800 yen(税込)

    • pot

      • Kawachi duck shabu-shabu with first-class broth

        3000 yen(税込)

        1/10

        Kawachi duck shabu-shabu with first-class broth

        3000 yen(税込)

      • Extra vegetables

        800 yen(税込)

        1/10

        Extra vegetables

        800 yen(税込)

      • Hotpot finale: Green tea soba

        600 yen(税込)

        1/10

        Hotpot finale: Green tea soba

        600 yen(税込)

      • Rice porridge as the final dish of the hot pot

        600 yen(税込)

        1/10

        Rice porridge as the final dish of the hot pot

        600 yen(税込)

    • dessert

      • Haagen-Dazs Vanilla

        400 yen(税込)

        1/10

        Haagen-Dazs Vanilla

        400 yen(税込)

      • Baked sweet potato brulee

        Baked sweet potato brulee

        950 yen(税込)

        1/10

        Baked sweet potato brulee

        Baked sweet potato brulee

        950 yen(税込)

      • Black-hearted French Toast

        Black-hearted French Toast

        950 yen(税込)

        1/10

        Black-hearted French Toast

        Black-hearted French Toast

        950 yen(税込)

    備考

    (1) In general, eating raw meat carries the risk of food poisoning.(2) Children, the elderly, and others with weak resistance to food poisoning should refrain from eating raw.
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    炭焼きと焼き鳥 炭から隅まで

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    • 住所
      大阪府大阪市中央区東心斎橋2-6-19三ツ寺ギャラクシービル5号館1F
    • アクセス
      About 9 minutes on foot from Osaka Metro Midosuji Line Shinsaibashi Station Exit 6 / About 9 minutes on foot from Osaka Metro Midosuji Line, Sennichimae Line Namba Station Exit 25
    • 電話
      06-4708-6960
    • 営業時間
      Monday-Sunday, Holidays, Days before holidays: 12:00-23:00 (Last order for food: 22:00; Last order for drinks: 22:30)
    • 定休日
      None

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